What did we do for Chipotle?
-
- Creatively design out experience
- Technically design and managed
- Attendees: 3,500+
- Creatively design out experience
-
- Mini General Sessions: 5
-
- Built Out Working Restaurants: 2
-
- 1 Gas Pizza Oven Serving Order
-
- 2,800 Personal Pizzas
-
- 254 Half-Ton Rigging Points
All-in-one Exhibit Hall at MGM Las Vegas
Chipotle Mexican Grill needed to excite and inspire over 3,500 Field Managers and Regional Leaders by updating them on the latest training and technology tools, including presenting two new restaurant concepts, custom-built replicas of ShopHouse Southeast Asian Kitchen and Pizzeria Locale.
"We know it will be done right when you’re involved."

Monty Moran
Co-CEO